Sweet Rice Thai in Falls Church 22046Thai Restaurants
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Thai Restaurants in Falls Church, VA 22046

Sweet Rice Thai

1113 W Broad St

Falls Church, VA 22046

(703) 241-8582

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Back to Sweet Rice Thai

Sweet Rice Thai Service List

Main Menu

  • Appetizer

    • Crispy Springrolls (3)

      a combination of cellophane noodles, carrot and cabbage served with chef's special sauce.

      $4.95
    • Tofu Todd

      fried bean curd served with sweet and sour peanut sauce.

      $4.95
    • Satay (4)

      thai style grilled chicken on skewers glazed with peanut sauce, pickled vegetables on the side.

      $5.95
    • Kanom Jeeb (6)

      steamed shrimp, crabmeat and pork dumplings served with a deliciously sweet soy sauce.

      $5.95
    • Fried Calamari

      fresh squid tossed in a light batter and deep fried until golden brown served with a spicy lemon sauce.

      $5.95
    • Curry Puff (3)

      ground chicken, potato, onions & curry cooked in puff pastry served with cucumber sauce.

      $5.95
    • Summer Roll (2)

      stuffed with shrimp, carrot, basil leaves, vermicelle noodle wrapped in rice paper with sweet sour sauce.

      $5.95
    • Blanky Shrimp (5)

      black tiger shrimp wrapped in an egg noodle and deep fried served with sweet sour sauce.

      $5.95
    • Labb-gai

      minced chicken mixed with thai spices and fresh lime juice.

      $5.95
  • Soup

    • Tom Yum Goong

      shrimp and exotic mushrooms in a hot and sour lemon grass soup.

      $4.25
    • Tom Kha Gai

      tender slices of chicken breast in a creamy coconut milk soup with exotic spices and herbs.

      $4.25
    • Vegetable Soup

      fresh mixed vegetables in a clear light broth soup.

      $3.75
    • Wonton Soup

      a delicate combination of shrimp and chicken wontons in a clear light consomme with scallions and fried garlic.

      $4.25
    • Tofu Soup

      minced pork with tofu in a light chicken broth soup.

      $3.75
  • Salad

    • House Salad

      a colorful mixture fresh vegetables sprinkled with crunchy croutons and served with curried peanut dressing.

      $4.95
    • Papaya Salad (som-tum)

      julienned green papaya roasted peanuts, green beans, cherry tomatoes tossed in a spicy palm sugar-lime dressing.

      $4.95
    • Yum-nua

      slices of savory grilled flank steak, mixed greens salad, cherry tomatoes and red onions tossed in a spicy lime dressing.

      $6.95
    • Yum Talay

      assorted seafood salad tossed in a spicy lime dressing and thai herbs.

      $6.95
  • Entree

    • Kapow Delight

      choices of beef, chicken or pork sauteed with basil leaves, hot chili and garlic

      Three Items

      $13.95

      Two Items

      $9.95
    • Pad King

      choices of beef, chicken or pork sauteed with ginger, onion, mushroom in black bean sauce.

      $9.95
    • Pad Pik King

      choices of beef, chicken or pork sauteed with string bean and hot chili paste.

      $9.95
    • Gai Pad Pak

      chicken stir-fried with mixed vegetables and a touch of garlic.

      $9.95
    • Cashew Chicken

      marinated chicken sauteed with roasted cashew nuts and scallions in a light brown sauce.

      $9.95
    • Panang Chicken

      tender slices of chicken simmered with curried peanut sauce and fresh basil leaves sprinkled with shredded lime leaves served with steamed broccoli.

      Three Items

      $13.95

      Two Items

      $10.95
    • Wild Pork

      thinly sliced pork sauteed with chili paste, cherry tomatoes, basil leaves and young peppercorn.

      $10.95
    • Pad Ma Khua

      sauteed eggplant with pork, beef or chicken in a spicy black bean sauce.

      $10.95
    • Gang Gai

      traditional style chicken green curry with bamboo shoots, eggplant and basil leaves.

      $10.95
    • Nua Ka-ta

      marinated beef stir-fried in sesame oil served with pickled vegetables served on sizzling platter.

      $12.95
    • Gang Ped Yang

      slices of roasted duck simmered in a red curry with pineapple and cherry tomatoes.

      $12.50
    • Goong Sapparos

      black tiger shrimp sauteed with cashew nuts, fresh pineapple, scallions in a tomatoes sauce served with whole pineapple.

      $13.95
    • Seafood Pad Phed

      shrimp, squid, mussels and scallop sauteed in roasted chili sauce with scallions, onion and sweet basil leaves.

      $13.95
    • Pu-nim

      a pair of crispy fried soft shell crabs topped with your choice of: - chili and garlic (spicy); black bean and mushrooms; celery, onion and curry (spicy)

      Market Price

    • Crispy Whole Fish

      topped with your choices of: chili and garlic (spicy); black bean and mushrooms; sweet & sour and spicy (spicy)

      Market Price

  • From The Grill

    (served With Steamed Vegetables And Sticky Rice)

    • Gai-yank

      marinated half whole chicken grilled served with spicy tamarind sauce.

      $12.95
    • Nua-yang

      marinated n.y. steak grilled to your satisfaction, served with spicy tamarind sauce.

      $13.95
    • Moo-yank

      marinated lean pork grilled and served with spicy tamarind sauce.

      $13.95
    • Salmon-yank

      filet of salmon grilled and server with spicy tamarind sauce.

      $13.95
  • Rice, Noodles & Pasta

    • Pad Thai

      popular thai noodles stir-fried with shrimp, bean curd, crushed peanuts, bean sprout, scallions and egg.

      $9.95
    • Pad Kee-mao

      choices of beef, chicken or pork stir-fried with rice noodles, chili pepper and basil leaves.

      $8.95
    • Pad See-ew

      choice of beef, chicken or pork stir-fried with rice noodles, broccoli and sweet soy sauce.

      $8.95
    • Lad Na Talay

      assorted seafood stir-fried with rice noodles, broccoli oyster sauce and light bean sauce.

      $12.95
    • Pasta Panang

      assorted seafood in curry peanut sauce on a bed of fettuccini. shrimp

      $12.95
    • Kao Pad

      chef's special fried rice with your choice of chicken, beef or pork.

      Shrimp

      $10.95
      $8.95
    • Pad Woon Sen

      cellophane noodles stir-fried with shrimp, pork, mushrooms and vegetables served with rice.

      $10.95
    • Lomein

      choice of beef, chicken or pork stir fried with scallion, carrot, broccoli, and sweet soy sauce.

      $9.95
    • Green Curry Fried Rice

      choice of beef, chicken or pork stir fried with green curry paste, bamboo shoot and basil leaves.

      $9.95
    • Pineapple Fried Rice

      choice of beef, chicken or pork stir fried with pineapple, tomato, carrot, scallion and tomato sauce.

      $9.95
    • Spicy Seafood Fried Rice

      combination of seafood stir fried with string bean, bell pepper & hot chili basil leaves.

      $13.95
  • Healthy Choice - Appetizer

    • Crispy Springrolls

      a combination of cellophane noodles, carrot and cabbage served with chef' special sauce.

      $4.95
    • Vegetable Tempura

      deep fried and assortment of vegetables served with spicy lemon sauce.

      $4.95
    • Larb Tofu

      sliced tofu mixed with thai spices and lemon juice on a bed of lettuce.

      $5.25
    • Yum Woon Sen

      spicy cellophane noodle with tofu, mushroom, celery, carrot in hot chili lemon juice.

      $5.25
  • Healthy Choice - Soup

    • Tom Yum Veggie

      mixed vegetables in hot and sour lemon grass soup.

      $3.75
    • Tofu Soup J

      sliced tofu with onion, scallions in a light broth soup.

      $3.75
  • Healthy Choice - Entree

    • Kapow Tofu

      fried tofu sauteed with hot chili basil leaves.

      $8.95
    • Panang Tofu

      fried tofu in curry peanut sauce and basil leaves.

      $8.95
    • Pad Pak Ruam Mit

      fried tofu sauteed with mixed vegetables in a touch of garlic.

      $8.95
    • Pad Ma Khua A

      sauteed eggplant, fried tofu and mushroom with basil leaves in spicy black bean sauce.

      $8.95
    • Pad King Tofu

      fried tofu sauteed with fresh ginger, onion and mushrooms in black bean sauce.

      $8.95
    • Tofu Preow-wan

      fried tofu sauteed with mixed vegetables in sweet and sour sauce.

      $8.95
    • Pad Thai Pak

      a specialty of thai noodles sauteed with tofu and mixed vegetables.

      $8.95
    • Pad See-ew Pak

      rice noodle sauteed with tofu and mixed vegetables in black soy sauce.

      $8.95
    • Vegetable Fried Rice

      a thai traditional fried rice sauteed with fried tofu and mixed vegetables.

      $8.95
  • Side Order

    • Steamed Rice

      $1.00
    • Steamed Noodle

      $2.00
    • Steamed Mixed Vegetables

      $2.00
  • Dessert

    • Sweet Black Stickey Rice With Mango

      $4.95
    • Fried Banana

      $4.95
    • Taro Custard

      $3.95
    • Taro In Coconut Cream

      $3.95
  • Beverages

    • Soda Can

      coke, diet coke or sprite

      $1.00
    • Thai Iced Drinks

      thai iced tea or thai iced coffee

      $2.75
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